Inspired by the bold, mouth-tingling flavours of Chinese hot pot, these iconic stacked crisps deliver a fiery kick with every bite. Packed with rich, savoury spice and a warming chilli heat, they’re perfectly balanced with that signature Pringles crunch you know and love. Each crisp is loaded with flavour, making them ideal for snacking, sharing, or spicing up your snack game with something a little different. Ingredients & Nutrition: Dried potatoes, vegetable oil, maize flour, maize starch, rice flour, sugars (maltodextrin, sugar, dextrose), emulsifiers: mono- and diglycerides of fatty acids (E471), spices, salt, flavour enhancer: monosodium glutamate (E621), onion powder, tomato powder, modified MILK ingredients, hydrolysed maize protein, acid: citric acid (E330), yeast extract, coconut oil, acidity regulator: sodium diacetate (E262), cayenne pepper sauce (cayenne peppers, vinegar solids, salt, garlic), paprika extract (E160c), flavouring, disodium inosinate (E631), disodium guanylate (E627), lactic acid (E270), capsicum extract, WHEAT (GLUTEN) starch. Nutrient Per 100g Energy 1953 kJ / 467 kcal Fat 20.0 g – of which saturates 3.3 g Carbohydrate 66.7 g – of which sugars 3.3 g Fibre 3.3 g Protein 6.7 g Salt 2.17 g