New & Improved RecipeInspired by the streets of Seminyak is our plant-based take on the humble but oh-so-tasty mie goreng. Now with a vibrant new veg mix, it comes loaded with colour, texture and flavour, seasoned with kecap manis and sambal oelek.Spice Level: Medium 🌶️🌶️Ingredients: Wheat Noodles (37%) (Wheat Flour, Water, Salt, Colour (100)), Water, v2 Plant Protein Pieces (7%) (Structured Vegetable Protein (Isolated Soy Protein, Tapioca Starch, Sodium Alginate, Calcium Carbonate, Glucono delta Lactone)), Baby Corn Spear (Baby Corn Spear, Water, Salt, Acidity Regulator (Citric Acid)), Carrot (4.5%), Onion, Spring Onion (3.5%), Red Capsicum, Minced Garlic, Minced Ginger, Kecap Manis (2.5%) (Contains Soy, Wheat, Sulphites), Kale, Red Cabbage, Tomato Sauce, Sesame Oil (Contains Soy), Dark Soy Sauce (1%) (Contains Wheat), Sambal Oelek (1%), Olive Pomace Oil, Soy Sauce, Maple Syrup, Yeast Extract, Salt, Sriracha Sauce, Black Pepper, White Pepper.Allergen Contains: wheat, gluten, soy, sulphites, sesameAllergen May Contain: lupin, milk, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.Nutritional Information:Average quantity per serve: 350g Energy: 1890kJ / 452Cal Protein: 31.5g Fat,total: 9.6g - saturated: 2.1g Carbohydrate: 55.1g -sugar: 13g Dietary Fibre: 8.9g Sodium: 1410mg Calcium: 280.6mgIron: 13.5mgVitamin B12: 0.5μgAverage quantity per serve: 100g Energy: 541kJ / 129Cal Protein: 9g Fat,total: 2.7g - saturated: 0.6g Carbohydrate: 15.7g -sugar: 3.7g Dietary Fibre: 2.5g Sodium: 403mg Calcium: 80.2mgIron: 3.9mgVitamin B12: 0.1μg