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Masterful Craftsmanship for Every Culinary Task
Introducing the Shujin 5-Piece Knife Set, a collection of precision-engineered tools designed to elevate your culinary skills. Each knife in this set—from the robust cleaver to the razor-sharp fillet knife—is crafted with VG-10 super steel and 67 layers of Damascus steel, ensuring unparalleled sharpness, durability, and edge retention. Whether you’re slicing, dicing, or carving, these knives offer the perfect blend of strength, balance, and control, making them indispensable for both professional chefs and home cooks.
Unboxing the Shujin Butcher Knife Set: Video Demo & Features
Uncompromising Quality and Versatility
The Shujin Knife Set is not just a set of tools; it’s a testament to the art of Japanese knife-making. The ergonomic G10+ black handles provide comfort and stability, allowing you to work with precision and ease. This versatile collection includes a 7.5-inch cleaver, 9.5-inch slaughter knife, 8-inch chef knife, 10-inch slicing knife, and 7.5-inch fillet knife—each meticulously designed to handle specific kitchen tasks. Experience the perfect harmony of form and function with the Shujin 5-Piece Knife Set, where every detail is a cut above the rest.
Materials
Blade: VG-10 Japanese Super Steel cutting core
Cladding: Premium high-carbon Stainless Steel
Blade Finish: 67 layers of Damascus Steel
Handle: G10+ Black
Blade Hardness: +60 HRC
Features
Ruthlessly sharp, double bevel 12° angle blade
Full-tang, from tip to heel
Hand-forged artisan craftsmanship
Perfectly well-balanced
Ergonomic, lightweight handle: offering superior hand control and comfort
What's Included?
5x VG-10 Super Steel Shujin Knives
7.5" Cleaver (Sale $149 / reg. $199)
9.5" Slaughter Knife (Sale $179 / reg. $229)
10" Slicing Knife (Sale $179/ reg. $229)
8" Chef Knife (Sale $129 / reg. $199)
7.5" Fillet Knife (Sale $119 / reg. $149)
Gift/storage Box for each Knife
7.5-inch Cleaver
A true powerhouse in the kitchen, the 7.5" Cleaver is built for effortless chopping and slicing. Its robust VG-10 Damascus steel blade delivers exceptional cutting performance and balance, making it perfect for handling larger cuts and dense ingredients with ease.
9.5-inch Slaughter Knife
With its razor-sharp VG-10 blade and granton edge, the 9.5" Slaughter knife is engineered for smooth, efficient slicing. Its expertly crafted design allows for precise control, ensuring clean cuts even through tougher meats.
8-inch Chef's Knife
An essential tool for every kitchen, the 8" chef knife features a finely honed VG-10 Damascus blade with a hammer-forged finish. This combination ensures exceptional sharpness and durability, allowing you to handle everything from chopping vegetables to slicing meats with ease and precision.
10-inch Slicing Knife
The 10" Slicing knife, featuring a straight and granton edge, is ideal for achieving thin, even slices of meats and roasts. Its long, razor-sharp VG-10 blade glides effortlessly through food, ensuring clean cuts with every slice.
7.5-inch Fillet Knife
Perfect for delicate tasks, the 7.5" fillet knife combines flexibility and precision. The VG-10 Damascus blade is designed to navigate around bones and skin, making it the ideal tool for filleting fish or trimming meat with meticulous care.
Care Instructions
Hand Wash with warm, soapy water
Dry Immediately after washing
Store safely with blade edge protected
Sharpening
We recommend sharpening all quality Damascus steel knives on whetstones, as we believe they yield the best results for your knives.
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