This hojicha powder is perfect for making hojicha lattes and for baking. For lattes shift the power with a sieve, then whisk the powder into hot water like you would do with matcha. Finally pour the mixture over milk and add sweetening if preferred. Grain - medium Bitterness - medium Astringency - high Toastiness - medium Tasting notes - dark wood, intense Product Information Ingredients: Roasted Tea Powder Region: Kagoshima Instructions Making a hojicha latte is the same as making a matcha latte. See our guidelines here: yunomi.life/makematcha Vendor Name: Furuichi Seicha Region: Kagoshima