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Korea MAT Kimchi is the type of kimchi use cabbages are cut into bite-size pieces and mixed with our own secret paste. so, it is best kimchi Melbourne, Australia.
What is kimchi? Kimchi is a traditional Korean dish that is made by fermenting vegetables, primarily cabbage, along with various seasonings. it is a fermentation food like Kombucha and yogurt.
Please check what kimchi benefits are such as Probiotics, Vitamins and Minerals. Overall, good for gut health.
What does kimchi taste like? It likes salty, sour, umami, refreshing, spicy, and flavorful experience.
Kimchi Ingredients
Ingredients
Kimchi Cabbage(86%), Red pepper powder, Salt, Shrimp Paste, Onion, Fish sauce, Sugar, Garlic, Spring onion, Ginger
AllergensStatement
It contains Fish and shell fish product
Best Before
6 Months
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