1775 Coffee | Dark Roast

Bold. Rebellious. Woke-free and rich from the mountains of Bolivia. Welcome to the dark side. Our 1775 Dark Roast doesn’t play by the rules—it’s smooth, bold, and unapologetically rich. Forget the charred beans you’re used to; this roast delivers deep cocoa undertones with a hint of smokiness, without the bitterness. If you’ve been settling for mediocre dark roast, consider this your wake-up call. +85 Cupping Score: Every batch undergoes rigorous cupping tests, consistently scoring +85 for rich, intense flavors that outshine standard dark roasts. Handpicked High-Altitude Beans: Sourced from Bolivia’s Yungas region at over 1,200 meters, where ideal climate conditions develop complex and superior flavor profiles. Single-Origin Purity: No blends, no compromise. We source from a single farm, ensuring our beans retain their pure, bold character. This isn’t your average dark roast. It’s freedom in a cup, designed to keep you going, no compromise.