Gymkhana Classic Tandoori Marinade

We are delighted to partner with Gymkhana Fine Foods. A match made in the kitchen, bringing together the exotic tastes from two Michelin-starred Indian restaurant, Gymkhana and pairing them with the freshest shellfish, seafood and meat from Wright Brothers.For nights in that stand out, relish in the pure ingredients used in the restaurant quality Classic Tandoori Marinade. We've done the hard work so you can enjoy luxurious dishes in minutes by discovering the taste of Gymkhana along with fresh seafood from the comfort of your own kitchen.An essential marinade for your BBQs, along with roasting and grilling from your kitchen. This is a classic tandoori marinade using only the highest quality Kashmiri chillis, garam masala, and mustard oil. We suggest coating Whole Brill or Turbot  in the marinade or generously brushing over your preferred steak for an exquisite taste. The world famous Gymkhana restaurant in Mayfair, London won a Michelin star in 2012 just 8 months after opening. Earlier this year, Gymkhana won it's second Michelin star.Cooking Instructions: Order, select and prepare your fresh fish or meat and thoroughly coat in the marinade. Cover and place in the fridge for 30 minutes (or overnight to intensify and maximise the flavour). When you're ready, simply BBQ, grill or oven cook until done.Each jar contains:200ml Classic Tandoori Marinade