Our Blue Point oysters have a fresh, briny, ocean flavor with a firm texture and mild, sweet aftertaste. Made popular in the early 1800s in New York City with their mild flavor profile, Blue Points are a great oyster for anyone who has never tried oysters. Blue Points are a definite crowd-pleaser, perfect for your next BBQ or party. Lay out the raw Blue Point oysters on ice, with slices of lemon and some hot sauce; time to get shucking. Our delicious Blue Point oysters are delivered live, you can't get any fresher than that. Cleaned and Graded Blue Point oysters originated near the town of Blue Point, Long Island, situated on Great South Bay, New York. The natural juice inside raw oysters is called liquor.