Limited Release 2024 World Barista Champion, coffee producer Cupping Notes: Tropical fruit, lavender, rose, jasmine, bright acidity Profile: Medium RoastCoffee Producer: Adrian LassoOrigin: ColombiaRegion: Bruselas - HuilaAltitude: 1780 - 1900 MASLVariety: Sidra Bourbon Drying Process: Pristine precision drying  Bourbon Sidra is a relatively rare coffee variety that is controlled crossbreed of the Bourbon variety and SL28, known as Sidra. This coffee is prized for its complex and unique flavor profile. It features lush and powerful notes of tropical fruit, lavender, jasmine and rose. Additionally, it exhibits an amazing floral acidity and even nutty undernotes to make it more elegant and complex.