The world’s most advanced portable pizza oven Borosilicate glass door to keep an eye on your pizza without releasing heat ClearView™ technology prevents soot and ash buildup on the door Use wood or charcoal for a traditional wood-fired experience, or attach a gas burner (sold separately) for easy propane-fueled baking that uses 36% less fuel than previous models Maximum temperature of 950 °F/500 °C; cooks pizzas in just 60 seconds Reach ideal baking temperature of 850 °F/450 °C up to 29% faster; as little as 15 minutes Monitor temperature with the integrated thermometer The SureGrab™ door handle stays cool to the touch Cook 12-inch pizzas and more on the thick 15mm cordierite baking stone The world’s most advanced portable pizza oven, ‘Recommended for Domestic Use’ by the Associazione Verace Pizza Napoletana, the acclaimed international authority on true Neapolitan pizza.