100g - 220g Sashimi Grade Saku Blocks This is the oil rich belly cut from the salmon For sushi, a main course requires 100g-150g of fish per person Introducing our latest addition to the sushi bar: the coho salmon saku block. Highly sustainable and sashimi-grade, it's a surefire crowd-pleaser. With its high fat content, this salmon is ideal for a multitude of dishes, including homemade sushi. Additionally, we offer a whole salmon side that's not only visually stunning but also incredibly delicious.