Diced Raw Goat Bacon Diced raw uncured goat bacon is a type of meat product made from the belly of a goat. It is similar in appearance to traditional bacon, but it is not cured with any nitrates, nitrites, or other chemical preservatives. Instead, it is simply sliced or diced into small pieces. Goat bacon is a great alternative to traditional bacon for those who prefer a leaner and more flavorful meat. Goat meat is lower in fat and calories, but still provides a rich, savory taste. Additionally, goat meat is a good source of protein and other essential nutrients, such as iron and vitamin B12. It can be cooked in a variety of ways, such as pan-frying, baking, or grilling, and can be used as a delicious addition to many dishes, such as salads, sandwiches, and pasta dishes. All of our goats are domestically raised by American farmers. We provide you with the freshest and highest quality goat. As opposed to internationally imported goat, typically from New Zealand and Australia.