We lean into all the goodness of nutrient-dense veg for this delicious bake. Garlic seasoned cauliflower, potato and carrots with fresh garden peas, oven-baked and served with bechamel and a protein-packed side of smoky, spicy chickpeas and roasted red peppers.Ingredients: Chickpeas (30%) (Chickpeas, Water, Salt, Antioxidant (Ascorbic Acid)), Cauliflower (12%), Potato (12%), Soy Milk (12%) (Filtered Water, Soy Protein, Corn Maltodextrin, Vegetable Oils (Sunflower, Canola), Cane Sugar, Minerals (Calcium, Phosphorus, Magnesium), Acidity Regulators (330, 450), Antioxidant (Ascorbic Acid), Vitamins (B12, D2, A, B2, B1), Natural Flavour), Carrot (6%), Green Peas (6%), Onion (5%), Roasted Capsicum, Olive Oil, Tomato Paste (1%), Margarine, Wheat Flour, Chipotle In Adobo Sauce (0.5%), Minced Garlic, Red Wine Vinegar, Nutritional Yeast (0.5%), Coconut Sugar, Lemon Juice, Smoked Paprika, Cumin, Parsley, Paprika, Vegetable Stock Powder, Black Pepper, Salt, Chilli Flakes, Caraway Seed, Nutmeg, White Pepper.Allergen Contains: soy, wheat, glutenAllergen May Contain: wheat, gluten, lupin, milk, soy, sesame, sulphites, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut.Nutritional Information: Average quantity per serve: 450g Energy: 2190kJ / 524Cal Protein: 19.3g Fat,total: 23.8g - saturated: 4.1g Carbohydrate: 50.5g -sugar: 13.8g Dietary Fibre: 16.5g Sodium: 1080mg Calcium: 294.7mgIron: 9mg Vitamin A: 862.9μg Average quantity per serve: 100g Energy: 488kJ / 117Cal Protein: 4.3g Fat,total: 5.3g - saturated: 0.9g Carbohydrate: 11.2g -sugar: 3.1g Dietary Fibre: 3.7g Sodium: 241mg Calcium: 65.5mgIron: 2mg Vitamin A: 191.8μg