Traditional sausage rolls wrapped in puff pastry There's something very special about baking fresh sausage rolls - watching the puff pastry rise, the aroma wafting from the oven, waiting in anticipation; then savouring your first bite of crispy, buttery, flakey, fresh puff pastry with delicious traditional sausage meat...  Our Traditional Sausage Rolls are 5" long each, and come frozen, uncooked, and ready to bake. They are easy to cook and come with baking directions and an easy-to-follow instructional video. Follow along as we show you the simple steps to sausage roll heaven!  Attributes: 3 Sausage Rolls (4.5oz each) Easy to follow baking directions and instructional video Our artisanal recipe Filled with Midwest sourced pork raised without hormones Blast frozen to seal in freshness and quality Free of Nitrites, Nitrates and MSG Ingredients: Pork sausage meat (pork, water, breadcrumbs (wheat flour, salt, leavening), spices, salt, citric acid, BHA, BHT), puff pastry (enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour, ascorbic acid, shortening (palm oil, beta carotene), water, vital wheat gluten, salt This is a raw product and ships frozen in a thermal cooler with dry-ice and ice packs. Upon arrival, it can be kept frozen for up to six months.  Allergen: Contains wheat