<p><span style="font-weight: bold;">Garlic Minced Pieces</span></p> <p><strong>Origin:</strong> China<br><span style="font-weight: bold;">Ingredients:</span> Garlic<br><span style="font-weight: bold;">Taste and Aroma:</span> Strong and intense.<br><span style="font-weight: bold;">Uses:</span> Integral in Italian Food and Chinese food. In general Garlic is considered a universal spice that has many uses.<br><span style="font-weight: bold;">Substitutes: </span><a href="/products/garlic-salt">Garlic Salt</a>, <a href="/products/onion-powder">Onion Powder</a>, <a href="/products/garlic-powder-granulated">Garlic Powder Granulated</a>, <a href="/products/onion-chopped">Chopped Onion </a>or <a href="/products/onion-minced">Minced Onion</a>, <a href="/products/black-garlic-whole">Black Garlic Whole</a>, <a href="/products/black-garlic-powder">Black Garlic Powder</a> or <a href="/products/garlic-powder-pure">Garlic Powder Pure</a><br><span style="font-weight: bold;">Fun Fact:</span> Garlic has a very vivid history and lore, dating far back to consumption by the pyramid building Egyptians, to more modern folklore involving vampires. <br><span style="font-weight: bold;">Health Values: </span><br>-May aid in the reduction of high blood pressure and high cholesterol<br>-May offer protection from stokes and heart disease<br>-Has antibacterial properties that help the body resist infections<br>-To help neutralize breath after eating garlic, chewing parsley will help<br>This information has not been evaluated by the Food and Drug Administration and is for educational purposes only. This information is not intended to diagnose, treat, cure or prevent any disease.<br></p>