The benefits. Designed to cultivate mental energy, acuity and memory  Supports the brain and its functions  Enhances emotional and mental wellbeing  Supports all five organs - lung, kidney, liver, heart and spleen. What goes in. Mucuna pruriens (mucuna), ginkgo biloba, hericium erinaceus (lion’s mane), Paeonia lactiflora(white peony), astragalus membranaceus(astragalus). What kept out. Additives, heavy metals, pesticides, alfatoxins and more. Did you know? Did you know chemical disinfectants, such as chlorine, are often used to sterilise commercial mushroom sheds and harvesting equipment between growing cycles? These chemicals can leave harmful residue behind, increasing the risk of contaminating our mushrooms. Geography. Sustainably sourced from the wild, pristine mountain regions of Northeast China, and carefully packed in Australia.   Hot tip. Start with 1⁄4 teaspoon, increasing to 1⁄2 teaspoon or more if desired. Stir into hot water. Add honey or maple syrup & milk of choice for a delicious infusion. Alternatively, simply add it to tea, coffee, hot chocolate, or a smoothie. Make part of your daily routine, ideally in the morning to start your day.  Sourcing All herbs in this formula are sourced Dì Dào (地道) from herb-producing regions of China. Extraction 10:1 Potency. A unique extraction for each ingredient using 10kg to make 1kg of SuperFeast. Non-irradiated SuperFeast's ingredients are pure with no flavours or fillers.  Independently Tested SuperFeast test all products for pesticides, moulds, aflatoxins and heavy metals.